Milla Cala
Milla Cala is an assemblage that pays homage to the encounter between the new and the old world. Its name combines “Milla”, which means gold in Mapudungun, with “Cala”, the Spanish translation of Vik. This wine captivates you with its irresistible character, expressive fruit notes and a lingering elegance that perfectly balances aroma and flavor.
Grape Varieties
- Time in barrel: It was aged for 20 months in French oak barrels to achieve its full development.
- Aging potential: It can be enjoyed for up to 10 years, enriched over time.
- Pairing: Enjoy Milla Cala in the company of foie gras agnolotti in veal consommé or mature cheeses, highlighting their flavor and delighting in the harmony of flavors.
- Operating temperature: Taste between 16ºC and 18ºC to enhance its essence.